Monday, May 14, 2012

What was Dinner 05/13/2012

It was mothers day and we all know I was not cooking.
  Bill used his grill and made dinner magic as usual.
       Earlier in the day I made a coffee cake for breakfast. Well actually I put it together the night before and let chill over night in the fridge.  A very good sweet breakfast for mothers day. Thanks to Allrecipe and their mothers day hub of recipes I was ready and relaxing Sunday morning.
               http://allrecipes.com/recipe/make-ahead-sour-cream-coffee-cake/detail.aspx


  Dinner Was very good, the artichoke was not all that we hoped it would be, but Bill gave it a good try and had a good idea.I always love a good pierogie   fried with butter and sour cream.  The country style pork ribs were slow cooked to a juicy tender perfection. 
     All in all a very tasty very good Mothers Day Dinner. My sweet husband has plenty of reason to be proud of himself.   
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3 comments:

  1. AnonymousMay 14, 2012 at 5:31 PM

    Looks like my back yard! XOXO

    ReplyDelete
  2. chachijoanMay 14, 2012 at 6:26 PM

    love the wood chips and play ground as my sweet grand child calls it.

    ReplyDelete
  3. GIGANTIC sequinsMay 15, 2012 at 7:39 AM

    I want in on that artichoke! Glad you enjoyed your day.

    ReplyDelete

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